Reviews

Michelle (Toowong)


Back in May we ordered a Whole Beast and split it with 5 other families and we absolutely love love love your beef! We are slowly getting through the 40kg we have and my husband and I are looking at putting in an order for ourselves in the next 8 weeks or so. Cheers and thank you so much for providing such a wonderful service and quality product!

Christine (Diddillibah)


We had the Ribeye on the Bone on Friday night, rubbed a little crushed garlic, salt and pepper in and baked it on high for 10-15 minutes then slow and steady until medium rare.... rested it then OMG sooooo delicious! You guys rock, so getting another bulk order when my current one is finished..

Elsa and Renzo (Toowong)


Hi Sue and Mark,  We just grilled the first of the lamb chops and wanted to let you know they were 'sooooo scrumptilicious' (no other word to describe them).  Thank you so much!

Wickus and Ivani (Shailer Park)


We like the taste first and foremost of grass fed angus, secondly the professional vacuum packs, the friendly service and the price.

Tanya (Caloundra)


The beef is amazing in taste and the service is fantastic.

Lynnete (Wakerly)


The meat is delicious, it's priced well, the customer service is fantastic and we loved that you guys were the one that delivered to our door!!

Terrianne (Narangba)


We cooked the silverside for my parents last night and my Dad commented "this is the way meat is supposed to taste"!

Mike (Toowoomba)


Loved the beef, the lamb was the best!  Packaging was exceptional.  Call you again soon!

Kingsley and Tanya (Golden Beach)


Hi Mark and Sue,  Just a quick message to let you know that we are very happy with our meat.  We have eaten rump, cube roll, a blade roast and some sausages and yum, full of flavour and very tender.  Thank you and Cheers!

Elsa and Renzo (Toowong)


Hi Mark and Sue,  We are thoroughly enjoying the 'real meat' you delivered last time.  At this moment, the kitchen is filled with the delicious aroma of Bolognaise Sauce which is bubbling around the mince getting ready for a meat-filled Beef Lasagna.  The grandchildren will lick their lips for sure! Until next time, thanks for growing such wonderful food!

Brian (Paddington)


Sue and Mark,

Thank you very much for our recent delivery. This was our first time purchasing a meat order online and it was pleasantly simple. We have not gone a day this week without trying something different from our order and this weekend we will be sharing a BBQ with friends. Whilst the taste of the meat is fantastic I'm very taken by the packaging. It has been very easy to fit in the freezer and then to identify the marked packs when planning the next meal.

So my feed back could be summed up with fantastic product and packaging to match. Thanks again and we will definitely be ordering again.

   

Jason (Highfields)


Hello Mark and Sue,  Just wanted to say thank you again, Amanda and I are both stoked with today's delivery!  The main portion sizes seem to be a bit smaller (on average) per packet than the last delivery, which suits us perfectly!! Our neighbour was asking about you guys this arvo, so I put him onto your website... Hope you get some extra business!!  Cheers again!

Elsa and Renzo (Toowong)


Hi Mark and Sue,  Thanks so much for the delivery of our first order of Maleny Black Angus Beef. We thoroughly enjoyed our first taste last night with the Corned Beef which we cooked as soon as we had unpacked the carton.  It truly lived up to our expectation and more.  So tender, tasty and totally moreish! We'll be in touch again soon!

Helen and Graham (Dayboro)


Thank you Mark, Sue and Jesse.  We are thoroughly enjoying your meat..... delicious!

Leah (Reedy Creek)


We are really enjoying our side of beef.  the quality and taste are amazing, everything has a much meatier flavour.  We just made a beautiful batch of tender meatballs with the mince.  We also love the sausages, the pan is almost clean after cooking them, not filled with fat like from the sausages we get at Woolies.  We also notice very little shrinkage as the meat hasn't got a high water content, it's just great meat with no fillers. The lamb is equally flavourful and great quality.  Thank you!

Shea, Siena and Karl (Burnside)


It's so nice to read the information you gave us.  Gives it a personal touch and pretty cool that you guys deliver the meat as a family.  Siena loved unpacking the meat.  We had the T-bone, it was so good!  We will be ordering again. Thank you!

Sophie (Harpers Creek)


I tried the Osso Buco for the first time last week and it turned out beautifully!  Just delicious!

Caroline (Wynnum)


Can't wait for our meat again.  It really is awesome!

Leah (Reedy Creek)


Hi Mark and Sue, I had to search quite awhile to find you on google.  I wanted to order from a smaller farmer direct and a lot of producers in our area are fallow for winter (no orders until next Autumn) so I was pleased to find you.  I also wanted someone who would deliver to the Gold Coast.  From what I saw on your website you are exactly the type of business we want to support, smaller farm, ethical practices and good meat.  We can't wait to try it!

Madonna (Runcorn)


Hello Mark and Sue, Just wanted to let you know we are really enjoying our meat order.  The bacon was amazing, we loved it.  We took rump steak away with us and it was delicious.  We have cooked a corned meat which we thoroughly enjoyed also, my son who is not a meat lover except for mince and sausages went for an extra helping.  We are very happy!

Graham (Kedron)


How lovely, friendly and promptly efficient you people are.  Yes we have acted on our reading the Courier Mail on the 29th March Taste Queensland section.  We really want to try what you have so we know for our next order.  We also prefer to deal with someone like yourselves rather than the overbearing big supermarkets. Thank you and now we can't wait to sample the goodies.

Alice (Chapel Hill)


I am so excited that we found you, have been looking for something like this for ages!  I grew up on  farm with our own beef, what you are doing is a great idea!

Andy and family (Palmwoods)


Reports back from the family were that it was possibly the best tasting steak ever eaten. Tender, succulent and full of flavour.  What a great local product!

Jim (Connondale)


The sausages and mince are so different to what I'm used to.... very little fat comes out, it's great and they are delicious!

Katie at Reesville


Just cooked the rolled rib roast.... yum,yum,yum!

Nicole (Eumundi)


It is magnificent meat, we love it!  The other 2 families we shared it with are over the moon as well.  So, we will definitely be back when we run out and are spreading the word to friends.  Thanks for the cooking tips too.

John Simpson


These guys really know their beef - the meat I got was the best I have ever tasted. Perfect for BBQ season!