Your colleague’s sister did it, and said it was amazing. You read a blog about the benefits of doing it. You heard someone talk about it on the radio.
No, it’s not the latest fad diet or beauty trend. We’re talking about how people are buying their beef.
People all over Australia are going back to their grandparents’ ways and buying whole, grass-fed steers from local farmers, like us, for meat.
And it’s the tastiest, healthiest and best value beef you’ll ever buy.
There are so many reasons to buy your beef this way.
Maybe you’ve read about the benefits of grass-fed and slow-grown beef (there are many!) or maybe you’re looking for ways to get the best value food for your family, without compromising on quality (we get you!) – there are so many reasons to buy your beef this way.
Here’s how it works:
We raise our cattle here in, and around, Maleny. They live a life frolicking around our beautiful pastures, living on lush green grass, beautiful sunshine, clear mountain air and fresh clean water!
Then, when the time comes, we muster the cattle and transport them ourselves to a local, family-owned, accredited processor. The beef is never frozen. Instead, it’s butchered, cryovaced fresh in individual serves, and delivered direct to you in our refrigerated transport. It’s truly nose-to-tail, waste-free, farm-to-table eating.
For you, the process couldn’t be simpler.
All you have to do is head here and place an order for the quantity of beef you’d like. We recommend a family of four, as an example, start with a ¼ of a beast. This, on average, will last a family four months.
After ordering online, you will receive an email from us with your delivery day and other info. Then we deliver our beautiful beef direct to you! Yep, it’s that simple.
This flowchart maps out the process from start to finish:
We know it feels new to buy beef in bulk this way, but we believe that once you try our beef, there’s no going back!
Many of our customers will round up their family and friends and split a whole beast between them. Our friends at Fayi did this and wrote about the experience here.
We’re proud to be a local farming family, producing the highest quality beef at the best possible price.
We can’t wait for you to try it!
Sue & Mark