Sausage rolls have become an Australian icon, so when better to make a batch than for Australia Day. They’re also perfect to whip up for birthday parties, family gatherings or footy finals night. A juicy homemade sausage mixture made from nutritious grass-fed beef and wrapped in puff pastry… I mean, it’s already sounding delicious! Even better is that they’re easy to prepare and feed a crowd in no time! Enjoy!

Click here for the link to the downloadable PDF recipe card.