Another meal we love making again and again in our household, that’s warming, flavoursome and tastes even better because it’s made using our Maleny Black Angus Beef, is this Massaman Curry. It’s not too spicy to turn the kids off and because the flavours are left to develop over a couple of hours’ simmering, it’s heaven for everyone to eat. Just grab your list of ingredients and follow the basic steps to combine them all. It’s so easy. This delicious Thai curry made with our tender Maleny Black Angus Beef will have your family asking for seconds.
Beef Massaman Curry Recipe
